Website Development for Restaurants

A hungry person opens a restaurant's site with a phone in one hand and wants three answers: what you serve, whether you are open and whether there is a table.

• The first screen shows today's opening hours and kitchen hours, a button to reserve, a button to call and the menu one tap further on.
• The menu is text that reads well on a small screen, with prices and allergens. Your team changes it in a simple panel, and it is never a scan of the printed card.

Guests decide with their eyes, and a picture of a dish that never reaches the table is a complaint in waiting.

• We ask for photos of the dishes you really serve, the room by day and in the evening, the terrace and the people who cook and serve, or arrange a photographer for half a day.
• The pictures are prepared in light formats and loaded as the visitor scrolls, so the site opens quickly on mobile data, in the street outside your door.

A restaurant changes all the time, so a site that only an agency can edit is out of date after the first season.

• Before the launch we try the reservation button and the phone link on several phones and keep the old addresses of the menu alive, so links from guides and maps keep working.
• The manager learns to change a dish, a price, the holiday hours and a notice about a private party within minutes, without ringing anybody.